carrageenan vs carrageenin what difference

what is difference between carrageenan and carrageenin

English

Alternative forms

  • carrageenin

Etymology

From carrageen +‎ -an, an alternative form of -in.

Pronunciation

  • (General American) IPA(key): /ˌkɛɹəˈɡinən/
  • (Received Pronunciation) IPA(key): /ˌkæɹəˈɡiːnən/
  • Hyphenation: car‧ra‧geen‧an

Noun

carrageenan (usually uncountable, plural carrageenans)

  1. A food additive made from a purified extract of red seaweed, commonly used as a thickening agent.

Synonyms

  • E407 when used as a thickener, stabiliser, gelling agent and emulsifier

Derived terms

Translations



English

Noun

carrageenin (usually uncountable, plural carrageenins)

  1. Alternative form of carrageenan

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